14-10-09 Vegan Spiders and Palm Kernel Animal Feed

Today on the show I talk about a species of vegan spiders (zoologists used to think that was impossible!). I also read out an article called “why are we blaming the farmers?” written by Elizabeth Collins from NZ Vegan Podcast.

I also talk about the problems with the SPCAs recent ‘list of shame’ which highlights sadistic cases of abuses, but fails to recognise the industrialized animal abuse that people pay for every time they eat a burger. I read out this recipe for vegan scrambled ‘eggs’

Ingredients

    8 ounces tofu, crumbled
    1/4 medium onion, grated or finely diced
    1 teaspoon turmeric
    splash vegetable oil
    salt and pepper, to taste

Directions:

1) Heat a skillet with oil and add onion, heating over low heat. Add crumbled tofu to skillet and sprinkle with turmeric, stirring to mix and make the tofu evenly yellow. Add salt and pepper to taste. Cook for about 5 more minutes, or until heated though

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